I. Sample preparation
1-1 Statics of sampling
1-2 Dissolving sample for analysis
1-3 Sample preparation techniques

2. Biochromatography and capillary electrophoresis
2-1 The chromatographic process-Monolithic silica columns; Structure of the solvent-bonded phase interface; “Green” technology
2-2 Ion exchange chromatography
2-3 Molecular exclusion chromatography
2-4 Affinity chromatography with biological ligands
2-5 Hydrophobic interaction chromatography
2-6 Immunoaffinity separation
2-6 Principles of capillary electrophoresis
2-7 Conducting capillary electrophoresis
2-8 Lab-on-a chip: Probing brain chemistry

3. Separation of proteins and peptides by capillary electrophoresis: Application to analytical biotechnology
3-1 CE techniques applied to proteins and peptides-prediction of electrophoretic mobility; Buffer selection and pH control in CZE;
Separation of peptides/proteins in free solution; Detection enhancements (Matrix effects, Sample stacking and ITP preconcentration); SDS-CGE; Capillary isoelectric focusing; micropreparative CE; Affinity CE
3-2 Protein/peptide applications of CE to analytical biotechnology-The importance of analytical chemistry to biotechnology; Identity; Quantity; Purity; Heterogeneity; Stability; Process consistency; Method validation